This Vegan Yogurt Parfait is not only delicious, it's healthy too! Layering dairy-free yogurt, chia jam, and refined sugar-free granola, this parfait can be a great breakfast or even a dessert.

Ever go to a fancy restaurant or cafe and see a pretty parfait in one of those glass cases looking all perfect? I always want one of those.
I don't ever order one for 2 reasons:
- They are almost never vegan
- They're usually loaded with sugar
So I decided to make my own version to share with you in case you wanted something fancy to impress guests...or for yourself, because you deserve something pretty to eat.

So What Is A Parfait Exactly?
According to Wikipedia, a parfait comes from the French meaning "perfect". In France, a parfait is made by boiling cream, egg, sugar, and syrup which creates a custardy dish. The US version includes things like granola, nuts, yogurt, and/or fruit that are layered and served in a tall glass.
I'm going with the American version because it's prettier and I love that layered look.
These would be great for brunch or a special occasion like Mother's Day or someone's birthday breakfast.

A Healthy Twist On Parfaits
Because parfaits are often made with yogurt, fruit, and granola, people assume they're healthy (as did I) but au contraire mon frère, they usually are not.
Commercial yogurt and granola can both be loaded with refined sugar which spikes our blood sugar (and we don't want that).
Oats themselves are great for blood sugar regulation because of soluble fiber in them. Soluble fiber forms a gel-like material which can help lower blood cholesterol and glucose levels. However, we don't want them covered in sugar which would undo the healthy benefits.
Yogurts are another food that can be laden with sugar. You don't need you yogurt to be sweetened because the chia jam is sweetened by the berries and there's a bit of maple syrup in both the jam and granola.
If you're looking for some good unsweetened dairy-free yogurts, my favorite unsweetened yogurts are So Delicious, Anita's, and Kite Hill.
Recipe
Vegan Yogurt ParfaitAuthor: Mary Ellen Valderde This Vegan Yogurt Parfait is not only delicious, it's healthy too! Layering dairy-free yogurt, chia jam, and refined sugar-free granola, this parfait can be a great breakfast or even a dessert. ★ ★ ★ ★ ★ 5 from 1 vote |
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PREP TIME | TOTAL TIME | COURSE | CUISINE | SERVINGS |
5 mins | 5 mins | Breakfast | American | 1 |
INGREDIENTS |
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INSTRUCTIONS |
PLEASE NOTE: Nutritional information data is computer generated and only an estimate so it should be used only as a guide. |
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